Brodet (Fish stew)

Brodet (Fish stew)

4.2 12 rating

Prep. 15min

Total 1 h 15min

4 portions

Ingredients

olive oil plus 1 Tbsp
60 g
onions quartered
300 g
red wine vinegar
1 Tbsp
garlic cloves crushed (see tip)
3
bay leaf
1
tomatoes halved
500 g
water (enough to just cover ingredients)
250 - 300 g
raisins
5 g
fine sea salt
1 tsp
ground black pepper
½ tsp
fish fillets thick, skin on, cut in large pieces (5-6 cm)
500 g
fresh mixed seafood to taste
400 - 500 g
fresh parsley leaves
1 Tbsp

Difficulty

easy

Nutrition per 4 portions

Protein 172 g

Calories 6873 kJ / 1640 kcal

Fat 74 g

Carbohydrates 59 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

croatian cuisine 8 Recipes
UK and Ireland

You might also like...

Fish and Potatoes with Tomato Sauce

Fish and Potatoes with Tomato Sauce

50min

Caldeirada (Fish Stew)

Caldeirada (Fish Stew)

45min

Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle

Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle

1 h

Mussels in spicy tomato sauce

Mussels in spicy tomato sauce

45min

Rice with Cod, Kidney Beans and Spinach

Rice with Cod, Kidney Beans and Spinach

30min

Cod Soup with Crispy Bacon and Leeks

Cod Soup with Crispy Bacon and Leeks

45min

Fish Stew

Fish Stew

45min

Marmitako (Spanish Tuna Stew)

Marmitako (Spanish Tuna Stew)

30min

Chicken, Chorizo and Chickpea Stew

Chicken, Chorizo and Chickpea Stew

40min

Seafood Stew with Coconut Milk

Seafood Stew with Coconut Milk

35min

Bean Casserole with Fresh Tuna

Bean Casserole with Fresh Tuna

40min

Seafood Risotto

Seafood Risotto

40min